Are you one of those people who love eating sushi soaked in soy sauce and slathered in wasabi? It's time to step away from the chopsticks, because you've been eating sushi all wrong your whole life.

Making sushi is one thing, but eating it is also an art form as well. As demonstrated in the clip below, eating sushi the "correct" way allows you to truly enjoy the delicate balance of flavor and texture that the chef has lovingly prepared for you. Watch and learn below: