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Now here's an interesting mix. A foie gras donut. In Animals Eating Animals's new six episode weekly food series by New York blog ANIMAL, two culinary friends - Ryan Creager and Jan Warren go on an adventure to try out the strangest, most interesting meat dishes being served in NYC.

Watch the two travel to Bed Stuy to check out Do or Dine’s signature Foie Gras Donut and other culinary curiosities.