Make Tonic Ice Cubes to Keep Cocktails From Losing Its Flavor
May 08, 2012 13:43
Don't like how your ice dilutes your drink as it starts to melt? The folks at The Kitchn has a tip to keep your beverage flavorful and delicious even as the ice melts: the tip: make your ice out of tonic water instead of tap water.
If your cocktail already calls for tonic water, you'll get that flavor as the ice melts, and even if it doesn't, the taste may be better than essentially adding water.
This trick generally works for cocktails that already have a use for tonic water, and by freezing tonic, you're not getting the carbonation that you might enjoy if you use it as a mixer. The next time you make a drink, toss in your tonic cubes instead of regular ice.
Do you have any ideas on how to keep your drink from losing its flavor? Share with us!
Lauren Oiye and Chuck Inman are taking part in the Tandem Surfing Competitions in Waikiki, Hawaii. And if you're not sure what that means, it means two people are going to be on one surfboard. How would that work? Read more
The animated feature film, 'Incredibles,' is a family favorite. But it turns out, this movie has an incredible high count on the movie sin counter. Because the biggest sin this movie has committed, is not making a sequel just yet. Read more
Everyone loves The Foo Fighters. And in Italy, things are getting serious. Over 1,000 musicians gathered to play their song 'Learn to Fly' in a bid to get them to notice. And then, get them to come to Italy to perform. Read more