Bake Hard-Boiled Eggs In The Oven, Not Boiling Them
Mar 16, 2012 13:17
There's a better way to make hard boiled eggs. And that is to bake them. You can bake a dozen of them at once, and its faster than boiling a few at a time. Baked eggs are also less sulfurous or smelly.
Bake the eggs at 325 degrees for 30 minutes, with the eggs placed parallel to the bars on the racks as shown above.That's if you have a huge party. Have fun!