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Why do we use oil in our cooking? There are two main answers to this question. First, oil makes the food tasty. Second, it raises the temperature to 180 degrees centigrade during cooking. This temperature is needed to cook food in the best possible manner. Almost all Indian food preparations need oil to cook the food; so, the concept of oil­less food can be a bit of a discomfort to most home makers. It is true that you can now make food without oil and still get the same taste that you would get with oil. How?  Read more
KITCHEN    Nov 27, 2014 11:34
Andrew and Gabrielle Morrison might not have a huge house, but it is one place that really makes use of space and maximizes efficiency.  Read more
INTERIOR DESIGN  Nov 10, 2014 11:20
The Cove 3 house by SAOTA involves a concept the create a living space to maximize the panoramic views and connections to the surrounding landscape. Check out more pictures of the residence below:  Read more
ARCHITECTURE  Nov 05, 2014 13:21
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